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Simple Way to Prepare Speedy Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce

Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce.

Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, thanksgiving egg rolls w/ sweet&sour cranberry sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook thanksgiving egg rolls w/ sweet&sour cranberry sauce using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce:

  1. {Get 1 cup of Turkey or Ham.
  2. {Take 1 cup of Mashed Potatoes.
  3. {Prepare 1 cup of Stuffing.
  4. {Make ready 1 packages of Egg Roll Wraps (can be found in produce section at store).
  5. {Take 1 of Egg (to brush wrap with).
  6. {Get 1 cup of Cranberry Jelly.
  7. {Prepare 1/3 cup of Apple Cider Vinegar (regular vinegar is fine).
  8. {Take 1/2 cup of Sugar.
  9. {Make ready 1 of vegetable oil.

Instructions to make Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce:

  1. In medium size bowl, combine turkey or ham, mashed potatoes, and stuffing.
  2. Scoop 1 spoon full of mixer onto a sheet of egg roll paper. NOTE: Be sure not to double up on paper.
  3. Before rolling completely, brush egg on last bit to seal the wrap.
  4. Should look like this after rolled.
  5. In large pan, pour in vegetable oil to approx halfway and heat on high. Once heated, reduce to a Medium/Medium-High heat and gently place egg rolls in oil. Carefully turn on occasion until a light golden color. REMEMBER: even after removed from the oil, the oil on the egg roll will keep cooking..
  6. SWEET&SOUR CRANBERRY SAUCE: combine cranberry jelly, vinegar, and sugar in sauce pan over medium heat. Remove from heat after combined thoroughly..
  7. And lastly, ENJOY!!.

So that's going to wrap it up for this special food thanksgiving egg rolls w/ sweet&sour cranberry sauce recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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