How to Prepare Any-night-of-the-week Loose meat sanwiches

Loose meat sanwiches.

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, loose meat sanwiches. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Loose meat sanwiches is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Loose meat sanwiches is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have loose meat sanwiches using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Loose meat sanwiches:

1. {Prepare 2 cans of French onion soup.
2. {Get 1 pound of ground turkey or hamburger.
3. {Make ready 1 package of au jus seasoning.
4. {Make ready 6 of dinner rolls.

Steps to make Loose meat sanwiches:

1. Brown ground meat in pan when done drain and rinse return to pan.
2. Add soup and au jus seasoning to meat heat up till boiling.
3. Serve on dinner Rolls.

So that is going to wrap this up for this special food loose meat sanwiches recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!