turkey breast in tomato gravy.
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, turkey breast in tomato gravy. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
turkey breast in tomato gravy is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. turkey breast in tomato gravy is something that I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have turkey breast in tomato gravy using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make turkey breast in tomato gravy:
- {Take 4 of turkey breast.
- {Prepare 1/4 tsp of garlic powder.
- {Prepare 3 tbsp of oil (I use olive).
- {Prepare 4 tbsp of butter.
- {Prepare 2 tbsp of chopped onion.
- {Prepare 1/4 of all purpose flour.
- {Get 1 1/2 cup of WHOLE milk.
- {Make ready 1/2 cup of chicken broth.
- {Prepare 1 can of diced tomato drain.
- {Prepare 1 of salt and pepper to taste.
Steps to make turkey breast in tomato gravy:
- Tenderize the turkey by beating with a heavy utensil.
- Sprinkle with salt pepper and garlic powder.
- Heat up the oil in skillet and cook the breasts. Transfer to plate lined with paper towels..
- Add butter to the undrained skillet and once it melts add onions and stir often. Sprinkle flour over the onion and cooolk stirring constantly for about a minute..
- Slowly,whisk in milk,then broth. Let it simmer to thicken (about 6 mins) and whisk in tomatoes and salt and pepper to taste..
- Add turkey to skillet, drowned in gravy and let simmer about a minute or two and serve..
So that's going to wrap this up with this special food turkey breast in tomato gravy recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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