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Steps to Prepare Homemade Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce

Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce.

Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, thanksgiving egg rolls w/ sweet&sour cranberry sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thanksgiving egg rolls w/ sweet&sour cranberry sauce using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce:

  1. {Get 1 cup of Turkey or Ham.
  2. {Get 1 cup of Mashed Potatoes.
  3. {Make ready 1 cup of Stuffing.
  4. {Get 1 packages of Egg Roll Wraps (can be found in produce section at store).
  5. {Prepare 1 of Egg (to brush wrap with).
  6. {Make ready 1 cup of Cranberry Jelly.
  7. {Get 1/3 cup of Apple Cider Vinegar (regular vinegar is fine).
  8. {Prepare 1/2 cup of Sugar.
  9. {Make ready 1 of vegetable oil.

Steps to make Thanksgiving Egg Rolls w/ Sweet&Sour Cranberry Sauce:

  1. In medium size bowl, combine turkey or ham, mashed potatoes, and stuffing.
  2. Scoop 1 spoon full of mixer onto a sheet of egg roll paper. NOTE: Be sure not to double up on paper.
  3. Before rolling completely, brush egg on last bit to seal the wrap.
  4. Should look like this after rolled.
  5. In large pan, pour in vegetable oil to approx halfway and heat on high. Once heated, reduce to a Medium/Medium-High heat and gently place egg rolls in oil. Carefully turn on occasion until a light golden color. REMEMBER: even after removed from the oil, the oil on the egg roll will keep cooking..
  6. SWEET&SOUR CRANBERRY SAUCE: combine cranberry jelly, vinegar, and sugar in sauce pan over medium heat. Remove from heat after combined thoroughly..
  7. And lastly, ENJOY!!.

So that's going to wrap it up with this exceptional food thanksgiving egg rolls w/ sweet&sour cranberry sauce recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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