How to Prepare Quick Egg Roll Stir Fry

Egg Roll Stir Fry.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, egg roll stir fry. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Egg Roll Stir Fry is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Egg Roll Stir Fry is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook egg roll stir fry using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll Stir Fry:

1. {Make ready Tbsp of sesame oil.
2. {Prepare 1/4 cup of low sodium soy sauce.
3. {Prepare 2 cloves of garlic minced.
4. {Make ready 1 tsp of minced ginger.
5. {Make ready 1 lb of ground turkey.
6. {Get 1 head of cabbage chopped.
7. {Take 6 of green onion.
8. {Prepare 3 of carrots cut into matchsticks.
9. {Prepare Tsp of sesame seeds for garnish.
10. {Take of Green onion for garnish.

Instructions to make Egg Roll Stir Fry:

1. In a large skillet brown the ground turkey..
2. Remove turkey when cooked and turn oven to medium low, add sesame oil, garlic, ginger, cabbage, green onion, and carrots to the pan. Cook for 10 - 12 min, add soy sauce, and cooked turkey, cook for a few more min. Salt and pepper to taste..
3. Garnish with green onion and sesame seeds and serve hot.

So that is going to wrap it up for this special food egg roll stir fry recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!